A jab of tastes at Samrat Restaurant in Bombay jolted me into realizing that I am in India again. Nostalgia crowded the table as we ate. Around six years back, when I was at TIFR Bombay for a month, my parents had visited me and I had taken them out to Samrat. Gujrati thali. One of the five best meals I have ever had.
If my neuronal axons are aqueducts, then a spurt of colors flooded them again in the same way they did years back. Can one relive an experience? I didn’t think it would be possible. Leena’s and M’s first thali experience.
We arrived in Bombay late last night. Lucky to have friends at Malabar Hill to put us up! A beautiful condo on the fourth floor, looking on the bay and the Bombay skyline. A cool breeze teased my jet-lagged morning disorientation. On second read, I like the word disorient. Don’t know the Orient? You might be disoriented.
In one morning we managed to squeeze in some shopping. Leena and M bought a few salwar kameez from a cool store called Fabindia at Kalaghora. The saturated colors look good on them. The cotton and silk fabric. I really wanted to buy a aquamarine blue silk shirt but resisted the temptation. Feeling silk between your fingertips is like the melting of a truffle held between your tongue and palate. Adaptation of senses to the first spike of such an experience is paradise lost! The book Stubmbling on Happiness argues that we have rather poor memory of feelings. I wish we could delete certain memories immediately–like feeling raw silk in your fingers–so that their nascency could be recreated.
In a way, stepping out of that flight and walking into India is such a re-run. The familiar becomes unfamiliar, and surprises the senses in ways that toss between expectation and embarrassment. The old Indian air assaults the nostrils. I expected as much but was embarassed to sense it. You are not supposed to sense it, dictated the brain. Remember, it said, you were born with it. You can’t be like Jean-Baptiste Grenoullie in Perfume distraught on discovering that you cannot detect your smell. Because you should have had adapted to it. Only western tourists are supposed to whine about that heavy pungent syrupy smell in Indian air. The edge in it. The saturation of it with that thousand-year old grime of plebian ennui, and that indomitable din of uncommon joys.
We went for a walk at the garden in Malabar Hill. Offers a lovely view of the Bombay horizon. On a drive through Queen’s necklace with our local host, Aunty N, we stopped by at fresh sugarcane juice vendor by the street that she knew. I was very proud of Leena and M for not being afraid to try a glass! My brave American family! Better get their body adjusted to the tropical microbial ecosystem that has little to do with hygiene.
I feel so sleepy now that my entire body is begging me to lay down. The rich colors of garments keep appearing in front of my eyes like an apparition. The roads are alive across from the verandah. They are casting a spell on me. My camera wants to click away. I sense that uneasy stomach wrenching invitation of the ephemeral.
How reluctantly the bee emerges
From the depths of pistils of the peony!~ Basho









